KitchenTigress: Sambal Stingray (I) from 1.bp.blogspot.com
Bbq sambal stingray is one of the best foods to eat in singapore. For the sambal stingray, they had a choice of a piece for $10 sgd, $12 sgd, or $15 sgd. We're very sure that your guests will love this. The spicy dish has many fans in singapore and malaysia. Remember to squeeze some calamansi juice over the fish for the extra punch. It's topped with sambal that's super aromatic and moreish. Who doesn't love bbq, and when you can incorporate the traditiona sambal recipe in bbq night, all the better! Along with fish head curry, one of the things i especially love to eat in singapore is grilled bbq sambal stingray. Sambal stingray, also known as spicy banana leaf stingray and by the malay name ikan bakar (barbecued fish), is a malaysian/singaporean seafood dish. Sambal stingray is stingray wing barbecued on a banana leaf and smothered in sambal.
It's topped with sambal that's super aromatic and moreish.
And boy, was this sambal good. If you are not familiar with indonesian i've been making sambal ijo with roasted jalapeno and they turn out great too. There's a huge difference in flavors when you do this, and we dare say it is ever so worth the. Along with fish head curry, one of the things i especially love to eat in singapore is grilled bbq sambal stingray.
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Sambal stingray is a popular dish in singapore that is often thought to be only available from a hawker centre. This is one of the easiest way to prepare sambal prawn in singapore. Each time i have this green sambal, i remember my mom.
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